Sicily: Insider guides (Ultimi inserimenti)

Take the occasion of discovering the charming fishing village of Marzamemi and stop here for lunch to taste very fresh fish in a family-run place, ... and in June or September do not miss its unforgettable tuna fish fillet !

Tour of the Egadi Islands from Marsala, Lunch on board with a stop in the most beautiful bays of the islands
info@copacabanama

The Benikulà sauna is found on the ridge of the Montagna Grande and it is reached from the hamlet of Sibà. Inside the cave you may sit on the lava stone and enjoy a vapour sauna.

This big fashion village is only 40 minutes away: only the best international labels, over 100 shops and discounts up to 70% all year round!

This tiny town is especially famous for the castle which its name derives, and around which the city grew up in the 14th century.

Overlooking a beautiful landscape between the blue tones of the magnificent sea of Pantelleria, and the many shades of pink a beautiful sunset, you will appreciate a perfect hospitality, the result of "quality ingredients".

Some extraordinary mosaics were found on the floor of an important Roman villa from the end of the fourth century AD. The mosaics have nothing to envy the most famous mosaics of the Villa Romana del Casale.

Trekking Trail in the Natural Reserve

Between May and June do not miss at sunset the breathtaking classic plays at the ancient greek theatre of Siracusa

Exhibition space for Italian artists and artisans(in particular from central and southern Italy): coral, glass, silk, accessories, bags, antiques and temporary gallery.

Altamarea is the experience you've always wanted.
To live first and then to be told, again and again not to lose the memory, like a beautiful story that you want to take with you, ready to go back again.

From Andrea Camilleri's novels, a tour around the shooting and literary locations of Commissario Montalbano: Ragusa, Scicli, Modica, Comiso, Vittoria, Ispica, Santa Croce and many private residences, between imaginary places and reality.

The nearby Parco delle Madonie is perfect for walking and horseriding.

At the volcano's slopes, Zafferana Etnea (CT) is the motherland of honey, which here is called "Gold of Mt.Etna". With its different color shades and flavors intensity, it has an impressive nutritive value.

Climbing this volcano is not too difficult. The view up there is fantastic on a clear day. You can even see all the Aeolian Island

Getting lost in the maze of little lanes in Modica Alta is a unique experience and a chance to meet the locals too!

The Prince and the Pirate. Suitable for all occasions, the menu is characterized by seasonality of raw materials combined with the ancient Pantelleria cuisine.

Mirror Lake them Venus
Powered by springs, its mud mixed with sulfur, are used for therapeutic use, sprinkling them on the body and lasciandolai dry.

After the earthquake of 1693, the district was rebuilt in late Baroque style. The district contains over fifty churches and numerous palaces in the Baroque style. The Garden Ibleo is in the eastern section.

An ancient fishing village with adjacent marina from the stony base. The main attraction is represented by the thermal waters that are frequented throughout the year.

An unforgettable trekking amidst ancient necropolis, green water lakes and waterfalls where swimming and sunbathing surrounded by unspoilt nature

The town, with its population of just under 14,000, is one of the major tourist attractions in the region. Despite its size, every year it attracts millions of tourists from all parts of Sicily and also, from all over Italy and Europe.

In the ancient Bronze Age Village and his necropolis, the "Sesi"

Balata dei Turchi Pantelleria, a beautiful bay with a picturesque lava that slopes to the sea surrounded by towering cliffs overlooking.

The South East of Sicily is well known for its culinary tradition which got important awards. Among the best restaurants there is Locanda Don Serafino in Ragusa Ibla, with the black fresh spaghetti with sea urchins, ricotta cheese & squids

Nikà tip of the inlet below the ridge flows from the rocks a spring of thermal water, where the temperature can reach up to 70 ° C.

In the territory of Siracusa, in Avola, one of the best kinds of almonds of Italy is produced. It is top quality and nutritious and is protected by a consortium. There are 3 types: the "pizzuta", the "fascionello" and the "romana".