Hotels to remember: Puglia

Masseria Cimino

Savelletri di Fasano

Masseria Torre Coccaro

Savelletri di Fasano

Agriturismo Torre dei Preti

Peschici - Loc. Valle Croci

Borgo Egnazia

Savelletri di Fasano

Hotel Il Porto

Mattinata

Le Alcove

Alberobello

Tenuta Centoporte

Giurdignano

Grand Hotel L'Approdo

Santa Maria di Leuca

Giovì Relais

Polignano a Mare

Masseria San Domenico

Savelletri di Fasano

Villa San Martino

Martina Franca

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Puglia: suggestions from the insiders

Elettra

(Insider)

Elettra

From Martina Franca to Ostuni: loving memories (Perfumes of Puglia) →

Annalisa Nullo

(proprietaria)

Gli Orti di Malva

B&B and Homes

Annalisa Nullo

Our passion for hospitality is rooted in our love for cozy, simple homes (Gli Orti di Malva) →

Anna Addario

(Proprietaria)

La Macchiola

Farmhouse Holidays

Anna Addario

La macchiola is the best location where to discover the historical heritage of the south and where you can taste the real Salento food (La Macchiola) →

Marilisa Duggento

(Responsabile Marketing)

Masseria Le Fabriche

4 Star Hotels

This area of the Ionian coast of Salento, has all the typical features of Pure Puglia: clear sea, wild nature, centuries old culture, excellent wine and food, peacefulness and relax. (Masseria Le Fabriche) →

Others

Puglia at a glance

Puglia Hotel

Puglia: land of sun and sea, of endless countryside scattered with centuries-old olive trees, of baroque cities and white-washed towns, of ancient popular traditions and the mystic Taranta.

From the rocky, forest-covered Gargano to the Tremiti islands and further South still, to Gallipoli and Santa Maria di Leuca, the Puglian coastline is one incredibly long and spectacularly beautiful beach. Inland, surrounded by vineyards and centuries-old olive groves, visitors finds both large and small towns, rich in historical interest, culture and folklore. In addition to the inhabitants strong sense of humour, brilliantly expressed in local traditions such as the carnival of Putignano, Puglia is famous for its stunning baroque and Romanesque cathedrals, its beehive shaped Trulli and imposing fortified farmhouses or, Masseria. A food-lover’s paradise, this part of Southern Italy is also known for its excellent cuisine.