Insider guides (Ultimi inserimenti)

The Museum of the Peasant's Civita Romagna the ancient country life relives showing the arts of hemp, silk and teaching the tessura, the world grain and culinary excellence become... to enjoyed in the Museum

Nunzio Casciaro's workshop is packed to the ceiling with the tools of his trade and sketches of his past and present masterpieces

To all our Guests as complimentary we offer The Villa Villa Nuba Gold Card: our selection of the greatest restaurants,shops trattoria to live like a local with the best relation between quality and price with discounts and special care!

Ground of knowledge and tastes unique and unforgettable, the verdant territory of South Latium, captivates residents and tourists at the table with its typical quality products. An oasis of flavors and the local people. A Itri produces and markets the famous Olive of Gaeta. Oil also has good taste generous and fragrant. It takes very little to enjoy the fragrance, warm bread and Moscato di Terracina. And then the water Olive, Olive Pistate, Olive Infornate, Olive Cerasole. Simple and authentic flavors.

One of the most extended nuragical complex, Su Romanzesu it's in Bitti, about 70 km form San Teodoro and by the source of the river Tirso.

An unforgettable trekking amidst ancient necropolis, green water lakes and waterfalls where swimming and sunbathing surrounded by unspoilt nature

A white sandy beach and lush pine trees: this is Lu Impostu the closet beach to our Paradise Resort...

Our popular ceramics called "cocci", are made with the traditional process that still work in the laboratory in the historic centre of Cortona, where several kind of products was born over the years according to the market needs.

The territory of the South Pontino is crossed by a long stretch of the Appian Itri and Fondi the old route is the longest and best preserved in Italy. In ancient times the Queen of Roads, Road Consular Roman who arrives in Rome to Brindi...

Born as an itinerary of faith, it connected northern Europe with Rome. It crosses the most beautiful villages in Tuscany and represents a journey to the roots of Italian and European culture for modern tourists and pilgrims.

Home cooking cozy atmosphere

This big fashion village is only 40 minutes away: only the best international labels, over 100 shops and discounts up to 70% all year round!

Tuscany Wine Store is not simply a wine shop but much more. You can choose fine handcraft products and excellente gastronomic specialities.

The largest animal park Italy, where the animals are free and the visit is by car, as a real Safari, between Trulli and millenary olive trees!

5 MINUTES WALKS FROM TARTAGLIS VILLAS AND 10 MINUTES WALK FROM IL FONTANARO. 10% OFF ONLY FOR OUR GUESTS!!! THIS IS OUR BEST FAMILY KM 0 AND ORGANIC RESTAURANT

A Montecosaro is this refined local, well regarded by the press as essential as meticulous in the furnishings in the gastronomic research, between history and creation, with a cellar tr giudicat the most interesting in Italy.

A typical Trattoria Siciliana, which has been handed down for generations, will inspire you to its genuine food, traditional, but with an eye to the presentation of the dishes, elegant and refined

A small historic jewel, the medieval village of Terravecchia, surrounded by a wide belt of olive groves, gets up from the Picentino Valley with its castle and ancient walls.

In San Gimignano is staging an exhibition of art of the highest level with the masterpieces of the twentieth century, Carlo Carra, Giorgio De Chirico and Renato Guttuso.

Restaurant and "lounge" bar on the seafront of Pioppi serving typical cuisine from Cilento

The ruins of the ancient Roman cities of Pompeii and Herculaneum were buried by the eruption of Vesuvius in 79 B.C., but they still offer an unparalleled window into the quotidian life of classical antiquity where the time stopped forever.

To all our Guests we are glad to offer great suggestion to have the best cooking lessons with great umbrian Chef !

absolutely invest one hour, during your excursion in Modica, and visit this antique Chocolate artisan! Here they do the chocolate exactly like in the year 1700 ... Go inside and tell to the artisan that I suggested to visit his shop and the

The Prince and the Pirate. Suitable for all occasions, the menu is characterized by seasonality of raw materials combined with the ancient Pantelleria cuisine.

Cortona and the surrounding territory offer visitors a unique combination of environmental and natural resources from the Tuscan landscape and archaeological monuments spanning from Etruscan to Roman times.

This so typical restaurant, belongs to the same family since the end of 1800, and since then offers the same menu. Attention because here is served "only pork".

A Pool Bar is open for a light lunch under the Jasmine pergola in our garden solarium by the lake.