Insider guides (Ultimi inserimenti)

A pleasant ten minute walk takes you to Renza's hand weaving workshop. Here you can learn the art of hand looming and dyeing fabric with vegetable dyes. Renza organises courses from a half day to a full week. info.lavalle@libero.it

t's the oldest historical pharmacy in Europe, active for almost four centuries, and also one of the oldest commercial ever in Florence.Today the old "pharmacy" no more pharmacy, but perfume shop and herbalist's shop.

Cala Levante and Cala Tramontana
ancient coves, sheltered by the Punic and Roman ships, from a landscape point of view, yet retain all its former beauty:

Carved into the slopes of the Apuan Alps, the marble quarries of Carrara are magical places in which to admire the beauty of nature and the power of man.Testimony to a work that is age old, hard and dangerous .

September and October the villa's Salone delle Tempere hosts concerts linked to the Ascoli Piceno Festival, becoming the temple of music!

The King Carl II d'Angiò started its construction beginning in 1294 on the place of ancient religious buildings, some of these were destroyed and others were preserved and inserted in the "angioina" structure.

Get to know the island's biosphere through its fauna, including its wide variety of birdlife. Spend a morning or afternoon birdwatching, and learn even more about this unspoilt natural oasis.

The search for an excellent quality emphasizing the respect for tradition Sicilian wine that they prefer to Marco De Bartoli the use of grape varieties and in particular the Cricket. Marsala wine is only MDB

Even in Castel del Piano as well as in Siena, the Palio is ongoing. The first horse race dating back to September 9, 1402, when the town was under the government of Siena. The Palio is run on September 8, Nativity of Mary

Our restaurant for romantic candlelight dinners on the lake view Terrace or in our Canteen in the suggestive "Enoteca"
Our Menu is Mediterranean style with a touch of local cuisine.

Two centuries ago, Napoleon arrived on Elba in exile and even after all this time the islanders still commemorate the Emporer, keeping his memory alive through a number of monuments and palaces tied to this important historical figure.

Il Duomo is one of the best restaurant in the word. Located downtown Ragusa Ibla this two stars Michelin is owned and drived by the Chef Ciccio Sultano and having the opportunity to dine here is a truly journey inside the Sicilian cuisine.

A holiday in the mountains or by the sea? Stay at Borgomaro and enjoy both! Monesi, Liguria's ski resort, is only a 40 minute car drive away.

Tuesdays with the chef at Locanda are an occasion to learn small and great secrets and happily meddle with the pasta!
The participants ,maximum 6, will prepare a three course dinner and dessert as well as bread and homemade pasta .

A small historic jewel, the medieval village of Terravecchia, surrounded by a wide belt of olive groves, gets up from the Picentino Valley with its castle and ancient walls.

Take the occasion of discovering the charming fishing village of Marzamemi and stop here for lunch to taste very fresh fish in a family-run place, ... and in June or September do not miss its unforgettable tuna fish fillet !

Let youngsters discover the life in the farm through a tour of Villa Cicchi's orchards and vegetable gardens. Children will love it!

Lovely abbey of Benedictine monks in the heart of nature. Worth a visit for its magnificent location for both the magnificent frescoes.

You will find the embers ready, fettunta with our organic olive oil, seasonal vegetables from our vegetable garden and / or Florentine cow's maremma bred brada, natural leavened bread, water, crockery, candles, stars and the Milky Way

A typical Trattoria Siciliana, which has been handed down for generations, will inspire you to its genuine food, traditional, but with an eye to the presentation of the dishes, elegant and refined

I mercatini dei prodotti tipici, le escursioni, i laboratori, la casa di babbo Natale, le animazioni per i piccini, gli eventi della tradizione, i sapori delle ricette autentiche e lo straordinario calore del territorio dei Picentini.

To create unique and delicious dishes. Saffron, special and precious ingredient can be purchased at the company Crocus Brandi in San Quirico d'Orcia, which cultivates it in the unspoilt Val d'Orcia, in Tuscany.

Roselle is one of the oldest archaeological sites in this area rich in Etruscan and Roman remains. The Roman theater is still well preserved and in the summer becomes a venue for theatrical performances.

Osteria friendly, local cuisine

The island's surface is alive with secondary volcanic activity consisting in hot water vapour outflows. The most important of these phenomena is the Favara Grande, on the sides of the Montagna Grande.

One of the world's most highly prized olive oils is produced in the countryside of Imperia. To learn more about the history, traditions and products linked to the area's olives, visit thel Museo dell Olivo dell'Olio Carli

Experience an unforgettable week-long course in the art of ceramics: discover and handle all the secrets of the mold!

II and III week end of november Mostra Mercato del Tartufo Bianco of Crete Senesi;
- I week end of March Festa del Tartufo Marzuolo;