Insider guides (Ultimi inserimenti)

Tasty cuisine, excellent wine list

Few minutes from our hotel Taormina represent one of the most intresting town in Sicily. History, Culture, Architecture, Shopping and Nightlife

Typical Florentine cuisine. To try the "Rigatoni in a bowl" (Rigatoni nella zuppiera).

Val di Noto is made of different art towns, some of them are listed in the UNESCO heritage: Noto, Scicli, Ragusa, Modica, Palazzolo, Caltagirone, Militello Val di Catania and Catania, which have been rebuilt after the earthquake of 1693.

A few miles from Penna in Teverina, about 40 minutes drive from Sismano you can see, every afternoon how mozzarella is made. Absolutely a must! try also the ricotta and all the cheese made with the buffalo milk locally produced

One of the few craftsmen who still produces handmade beautiful items made of copper. The real works of art can be purchased from the "Renowned Rameria Mazzetti" which exports all over the world.

Our restaurant for romantic candlelight dinners on the lake view Terrace or in our Canteen in the suggestive "Enoteca"
Our Menu is Mediterranean style with a touch of local cuisine.

is a man-made waterfall created by the ancient Romans. Its total height is 165 m, making it one of the tallest in Europe and the tallest man-made waterfall in the world. Only a half hour drive from Castle of Sismano. Rafting club nearby.

A unique itinerary designed to introduce visitors to the secrets of Selinunte and which begins with the Greek temples. You'll experience hidden corners which surprisingly few have seen before you (prices and organization for groups).

At Monaci you can experience food&wine of the volcano's slopes through aperitifs with home-grown products, tasting tours with the guides of the Etna Wine School or a dinner at our restaurant serving organic food and refined DOC wines.

Far just one km from Villa D'Armiento, the city of Sorrento stands in all its beauty. Land of orange and lemon groves (and of the famous limoncello). Land of colours and tastes to discover strolling in its streets, between art and modernity

Today, Tod's SpA by Diego della Valle is the operating holding of a Group, which ranks among the leading players in the production and marketing of footwear and leather goods, with the Tod's and Hogan, also active in clothing with Fay.

Powered by the Sea is a small pond of salt water, walk, about 20 minutes drive.

A stroll through the old medieval center of Perugia is an incredible experience that you'll never forget.

Masks, wrought iron balconies and plaster little angels give Sicily a unique baroque identity. Noto, Modica, Ragusa Ibla, Caltagirone, Scicli, Catania: all these cities are open-air museums, which strike the visitors with its grandeur.

Small fortified town halfway between Florence and Siena, famous for its architecture and its beautiful medieval towers, a UNESCO World Heritage Site, San Gimignano is one of the small pearls of the Sienese province

A familiar atmosphere for this refined fish restaurant on the seashore in Senigallia, just 14 km away from the Castle, and winner over the years of two Michelin stars, 3 Forks Gambero Rosso, 3 Hats Espresso Guide and other major awards.

If you like music, you'll love Macerata's summer opera festival, staged in the Sferisterio arena!

The Museum of the Peasant's Civita Romagna the ancient country life relives showing the arts of hemp, silk and teaching the tessura, the world grain and culinary excellence become... to enjoyed in the Museum

Typical specialties of Marche, in a rustic chic restaurant

Oldest Christian Church in Europe.

Fall in love with Tuscany Umbria through its food, olive oils, wines and culture, taste our " SLOW FOOD COOKING CLASS" at Fontanaro Farm house in Tuscany Umbria. This is a real country living experience.

In the picturesque fishing village of Cetara, this restaurant serves exquisitely presented cuisine, using ingredients typical of the Amalfi Coast

Wine shop, tavern and a breathtaking view, what do you want?

II and III week end of november Mostra Mercato del Tartufo Bianco of Crete Senesi;
- I week end of March Festa del Tartufo Marzuolo;

There are no icons such as squares, cathedrals, castles identify this territory only intimate corners like that cypress, an old farm house, the curve of the dirt road, the window of the farm.

In the 60s cook the fresh fish that fished grandfather Dario was the most immediate and natural, but over the years focus on the freshness of the fish product and the raw materials used, has become their strength.